All compounds within Manuka honey


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Methylglyoxal 41.6 41.6 41.6 0 0 0 1 1
Glyoxal 0.12 0.12 0.12 0 0 0 1 1
3-DG 74.7 74.7 74.7 0 0 0 1 1
HMF 2.13 2.13 2.13 0 0 0 1 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References